A little tradition, a little curiosity and plenty to discover.
From shakshuka and zucchini and feta fritters to cornbread with fermented chilli butter, burnt aubergine with poached eggs or hummus topped with slow-glazed lamb shoulder.
And for something sweet, our mango baklava French toast with mascarpone, mango custard, pistachios and crispy baklava filo.
Group Brunch
From birthday celebrations and family gatherings to catching up with a larger group of friends, weekends are better spent around the table.
Enjoy our brunch, with generous sharing plates, freshly baked sourdough and plenty of dishes to explore together.
Whether it’s a table for ten or a larger celebration, we’ll help you make the occasion your own.
We've saved you a seat
Monday – Friday: 12 pm – 10 pm
Saturday – Sunday – Bank Holidays 9 am – 10 pm
